Kalamata Extra Virgin Olive Oil


Product Description

An early harvest Kalamata with savory vegetable notes of asparagus and artichoke with an immediate spiciness on the front and a lingering Szechuan peppercorn finish. The combination of picking the fruit early, at an extremely low green maturity index and minimal processing has resulted in a wonderfully high biophenol content.

Country of origin: GREECE
EVOO Intensity: Robust
Crush Date: November 2021

*Biophenols: 496.6 ppm
*Oleic Acid: 75.3
*A-Tocopherols: 355.2 ppm
*Squalene: 3,960.0
*FFA: 0.18
*Peroxide: 4.6
*PPP: <1.0
*DAGs: 97.5

Organoleptic Taste Panel Assessment:
Fruitiness: 5.0
Bitterness: 3.5
Pungency: 4.5
(As measured at the time of crush)


SKU: N/A Category: Product ID: 7247


Additional information

Dimensions N/A

200ml, 375ml, 750ml

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